BUSINESS LUNCH

Aug 7, 2026

INTERMEDIATE
 Pan-Fried Scallop
 Crispy Chorizo - Pea Purée
OR
 Langoustine Emulsion
 Lemon Espuma

MAIN COURSE
 Alaskan Halibut
 Parsley Broth - Salmon Roe

OR
 Grilled Beef Striploin
 Potato - Beetroot – Jus

DESSERT
Rose Ricotta Soufflé
 Burnt Butter – Yuzu

3 Courses – 160,000 Ks
2 Courses – 135,000 Ks