QUICK LUNCH

June 1, 2026

INTERMEDIATE
Seafood Tortellini
Roasted Tomato Sauce - Basil
OR
Seabass Tartare
Shisho - White Sesame Vinaigrette

MAIN COURSE
Pumpkin Risotto
Crispy pancetta - Beef Jus- Parmesan
OR
Grilled Beef Tenderloin
Garlic - Tomato - Zucchini - Jus

DESSERT
Profiteroles
Warm Chocolate Sauce - Vanilla Ice Cream

 3 Courses – 95,000 Ks p.p.
2 Courses – 81,000 Ks p.p.