QUICK LUNCH

July 31, 2026

INTERMEDIATE
Asparagus Soup
Garlic Croutons
OR
Seafood Tartare
Daikon Yuzu - Basil Oil

MAIN COURSE
Truffle Gnocchi
Truffle Sauce - Hazelnut- Parmesan
OR
21-Day Aged Beef Tenderloin
Mashed Potatoes - Glazed Carrot - Jus

DESSERT
Nougat Glacé
Whipped Cream - Honey - Nuts

 3 Courses – 95,000 Ks p.p.
2 Courses – 81,000 Ks p.p.