Cheese souffle (15min)
Onion soup (10min)
Mushroom soup
Quinoa & avocado salad
Grilled asparagus & parmesan mojo sauce
Caesar salad
Nicoise salad
Nordic salad
Quiche Lorraine
Cold cut & cheese plate
Homemade pork terrine
Seabass tartar
Prawn & leek ravioli, lobster emulsion
Salmon rillette
Squid & artichoke lemon salad

Vaudoise sausage, red onion sauce
Risotto calamari, red capsicum confit, chorizo emulsion
Cordon-bleu
“Montmartre” beef tartar
French burger (conté cheese, bacon & egg)
Grilled salmon, zucchini flan & white wine sauce
Fettuccini Wagyu beef ragout
Myeik grouper, asparagus & Hollandaise sauce
Chicken stew, mushroom & chasseur sauce
Duck parmentier
Giant spicy prawn & leek barbecue
Cheese ravioli, crispy egg
Penne carbonara
“Slow cook” pork belly

Apple fine tart
Ysaline au chocolat
Tiramisu
Creme caramel
Chocolate mousse