Starter
Main
Dessert
STARTER
Tomato salad
LP famous cheese soufflé
French onion soup
Mushroom tart
Grilled mackerel
Mediterranean prawn & squid
Prawn a la plancha
B.B.Q pork croquette
Foie gras & ricotta ravioli
Classic beef tartare
main course
Honey-roasted Inle pumpkin
Quinoa & Kalaw avocado
Baked truffle macaroni cheese
Uncle Luc’s delight
Seabass
Grilled Norwegian salmon fillet
Smoked bone marrow steak pie
Pork chop
Bouillabaisse
LP’s famous 7’S spaghetti
dessert
Passion meringue Tart
Almond parfait
Tiramisu
Strawberry pannacotta
Chocolate fondant
GRILL & SPECIAL
| Whole sea bass (800 gram) |
|
$ 53
|
| Grilled lobster |
|
$ 50
|
| B.B.Q lamb shoulder |
|
$ 30
|
| Rack of lamb (250 gram) | $ 53 | |
| Beef bourguignon | $ 30 | |
| Tenderloin (200 gram) | $ 80 | |
| “Entrecôte” Black Angus beef (230 gram) | $ 53 | |
| “Prime Rib” Black Angus 800gr (sharing portion) | $117 | |
| Burgers (Beef / Chicken ) |
|
$ 25
|